Day 223: Glamping in Moab

We departed Archview RV Park on day 223 of the Nowhere To Be Project. It was our first visit to the park and we enjoyed it! We spent the night in a tipi on our last visit to Moab at Moab Under Canvas which is adjacent to Archview. Both parks live within the shadows of stunning Arches National Park and about thirty miles from Dead Horse Point and Canyonlands. The tipi at Moab Under Canvas was super fun (and rustic) and ran about $80 a night. Now that we have the RV though we decided to utilize it fully with the hookups at Archview (for just over $50 a night).

The spots at Archview are dusty and very tight, but functional. The park is not shaded with trees which was perfect for our satellite television service. The bathhouses were clean and private (including bath and shower gel). The overnight RV rate includes electric, water, sewer, cable and very, very limited wifi. There are cabins for rent onsite as well as the option for tent camping. Archview has its own general store and gas station. It abuts a trailhead that many use for biking and ATVing and a highway that gets frequent big rig traffic (kind of noisy at night). The best feature of Archview RV Park is its proximity to Arches National Park…just a few short miles down the road.

The schoolhouse at Archview was built for a movie that was filmed here. There are signs beside it that read “biohazard”, so that didn’t give me the best feeling in the world, haha.

Day 212: Coffee at Dawn

Day 211 of the Nowhere To Be Project completely escaped me. I guess I’ve been too focused on indulging in all the yummy offers during Vail’s restaurant week. With that, Day 212 began with an amazing sunrise in the mountains. As the colors illuminated the sky, I sipped my coffee and munched on my vegan scrambled eggs on sourdough. Mornings like this make the 6am wake up call from the dog a bit easier to swallow. Did you find beauty n your day today?

Coffee at Dawn!

Day 208: Seductive Silence

On day 208 of the Nowhere To Be Project I dined alone as I so often do. In my mind, there are very few dinner companions as alluring as a good book. As I sat in bliss, eating and reading, the conversations of those around me seeped into my awareness. Some were bantering on about recent events in what sounded like a catch-up chat. Others whispered with gossip-filled glee. One elderly woman was happily spewing word after word and sentence after sentence, so much so that I wondered how she was managing to squeeze in bites of her meal. She just sounded so thrilled to be in the presence of others. A conversation like that would have completely exhausted me today. I guess that’s another benefit of retirement, I no longer have to speak for my dinner.

As a professor, I lectured for a living. I had to be wordy, funny, engaging, energetic and affable. If I failed, my students failed by zoning out and missing key content. I was paid to be an extrovert. Over time, this was incredibly draining because my natural inclination is toward introversion. I would come home after a day of lecturing for eight hours and stare at the television, not really watching it, but needing its drone to unwind my brain. After today’s solo meal I stumbled over the most wondrous blue pumpkins. They were sort of hidden and I’d no doubt have missed them if I’d been with another, embroiled in conversation. Not to be hyperbolic, but these pumpkins were the most beautiful shade of grey-blue-lavender that I’ve ever seen! Their seductive color not only reminded me of the beauty of silence, but reinforced the value of solitude. There’s just so much to see in the world, so many blue pumpkins, and I’d hate to miss a thing.

Day 207: The Hidden Secret of Colorado’s Priciest Town

Day 207 of the Nowhere To Be Project was the best Sunday of late. It began as most of my days do with coffee by the fire followed by a thigh-busting Peloton ride. Then it was on to a lovely creekside lunch with my daughter and a walk through the second to last farmer’s market of the season. Finally, a long windy walk with the pup through layers of crunchy fallen leaves closed out the day in quiet solitude with nary a person in sight.

The perfection that was today represents most Vail days at this time of year. This leads me to Vail’s best kept secret: October is the optimal time to visit. There’s a saying around town that people come for the winter, but stay for the summer. That may be true, but is very short-sighted because it doesn’t mention the glorious month of October. October is a time when the leaf-peepers are mostly gone, and when the town looks to the locals instead of the tourists to fill the coffers. I can confidently say that there are more dogs than people in Vail in October! This means that everything is ON SALE. From restaurant week (more on that later in the week) to the end-of-the-season sales in most shops and hotels, bargains abound. In short, prices in Vail fall with the quaking Aspen leaves. That first snowflake will usher in the harsh reality of living in one of the priciest communities around (recently ranked #1 most expensive in Colorado), so get here now if you’re like me and live for the bargain!

He loves having the mountain to himself!

Day 205: Hobby Oriented Travel

On day 205 of the Nowhere To Be Project I visited an adorable new shop in the Vail Valley called Maker+Stitch. The Edwards, Colorado boutique’s website describes it as a yarn shop. It certainly does have a bounty of beautiful yarn from all over the world. It also has a few ready-made pieces for sale. I loved literally everything they had available for purchase, but as a knitter with very primitive skills I don’t yet feel worthy of a $20 or $30 skein. Thankfully, they offer classes, workshops and other events focused on teaching and learning needle crafts. I hope to try a class in hopes of improving my skills to a level that would warrant fine yarn. Perhaps even better than the classes are their planned retreats which strive to combine the inspiration that only nature can provide with needle work. These outings take advantage of the beauty of the Vail valley to inspire creativity and may include a hike, snowshoeing, or even skiing.

One of the many walls of yarn at Maker+Stitch

My visit to Maker+Stitch reminded me how fun it is to incorporate hobbies into travel. I would love to plan an entire trip around knitting, or genealogy, or hiking, but have yet to do so. I always try to include my hobbies in some way on my travels (e.g. knitting while on the road in the RV, hunting down cemeteries for genealogy, etc.) but have never planned a trip entirely around a hobby. Have you? If so, I’d love to hear all about it. Feel free to reach out via twitter, instagram or email (nowheretobeproject@gmail.com) with your hobby travel experiences and ideas.

Day 202: Plays Well With Food

Unusually, day 202 of the Nowhere To Be Project was not a travel day. That, of course, means that it was all about food. When I’m not traveling (and eating), I’m cooking at home (and eating). Food is most definitely a passion and since becoming vegan nearly a year and a half ago, I’ve had to renegotiate recipes and favorite meals. I’m not a salad eater nor am I a preachy vegan because I believe that everyone is entitled to their own lifestyle, food included. However, I know that eating more vegetables is never a bad thing. I wasn’t raised on vegetables (unless they were canned, haha), so it has been a transition to say the least. All I can say is that I’ve never felt better in my life and I chose to “go vegan” primarily for health reasons. Guess what? It’s working! My most recent blood work reveals superior levels on every single measure. Furthermore, I have no vitamin deficiencies despite the lack of the animal products and (somewhat frustratingly) my weight has stayed about the same. People often ask me how a true foodie can possibly avoid animal products. Here’s a glimpse into a recent day…

BREAKFAST

Soy “eggs” scrambled with soft herbed nut cheese, root vegetable hash browns and avocado

LUNCH

Crepes stuffed with sautéed veggies and cashew mascarpone-at the Café at the Bookworm of Edwards

DINNER

Baked ravioli, stuffed asparagus and herbed toast

As you can see, no matter where I am I eat well. As a constant traveler, I’m forever trying new foods and hunting down vegan options wherever I go. I’m always happy to share my home recipes if you’re interested. Just reach out via email at nowheretobeproject@gmail.com, twitter or instagram.

Day 195: Strawberry Park Hot Springs

Day 195 of the Nowhere To Be Project was spent at the lovely Strawberry Park Hot Springs in Steamboat Springs, Colorado. This wonderful year-round treat is nestled within the mountains and costs just $15 per person to enjoy for a full day’s access (cash or check only). The ornate property has a rustic spa feel with a natural stone tri-level spring fed pool. The pool is surrounded by ample lounging space and there are massages available on site as well. The Strawberry Park Hot Springs complex offers changing rooms, rest rooms and even tiny houses for rent!

It was breathtaking to feel the hot spring (very, very hot directly at the source) water on my skin as I gazed up at the ever-changing color of the rustling aspen leaves. This experience left me feeling refreshed and renewed and I can only imagine how that would be amplified after a long day of skiing. Be sure to treat yourself to a natural hot spring sometime if you haven’t already. You will not be sorry!

Day 194: Yampa River Botanic Park

Day 194 of the Nowhere To Be Project led me to the beautiful Yampa River Botanic Park. This public alpine garden is situated at 6800 feet in the Colorado town of Steamboat Springs. The stunning natural resource is run entirely by volunteers on a mountainside parcel of donated land. The rambling garden is divided into “neighborhoods”, each named after the factors that make it unique (e.g. rainbow, wind, reflecting, sundial, etc.). The remarkable reflection pond reminded me of Claude Monet’s in Giverny, France and the Fairy Garden was an absolute delight! However, my favorite part of the garden was the medicinal section where trees, plants and herbs useful in natural healing are featured.

Entry to the Yampa River Botanic Garden is free, but donations are encouraged as it operates solely on the generosity of the community and visitors. I easily spent over an hour at the garden before a strong thunderstorm came through and sent me on my way. Do not miss this quiet and unassuming treasure in the northern Colorado mountains! yampariverbotanicpark.org

Day 193: Review of Lazy Acres RV Park and Bear Trap Cafe, Riverside, Wyoming

On day 193 of the Nowhere To Be Project we checked out of Lazy Acres RV Park in Riverside, Wyoming after spending one sleepy night here. Riverside is a tiny town adjacent to Encampment. The RV park is actually situated on the Encampment River. The owner of the park, Leroy, could be one of the friendliest people I’ve ever met and he clearly takes pride in his tiny enclave of rustic campsites. The pet friendly park offers reasonably priced full hook up RV spots (about $40 per night) and cabins for rent. Clean shower houses are there for the taking and just across the road is the Bear Trap Café.

He’s making friends with the locals, too!

The Bear Trap carries on the rustic cowboy theme that we experienced at Lazy Acres. As the only dining option for miles, it is filled with local ranchers. I imagine that the popular bar is the seat of the social scene in this part of Wyoming. The food and service at the café are what one would expect in an out of the way corner of the west…lots of meat and fried potatoes! My husband sure enjoyed his huge rib eye with tater tots! Thankfully, they offered a good salad to satisfy me (probably the only vegan for one hundred miles, haha).

The Bear Trap Café

Both Lazy Acres RV Park and Bear Trap Café warrant a visit if you’re seeking an authentic Wyoming vibe!

Just a local cowboy doing his thing!

Day 191: Fall, Here You Come Again

Day 191 of the Nowhere To be Project placed us back in our beloved RV, the Tiny Dancer, Too. If you’ve been reading my recent posts, you know that I’m totally obsessed with autumn. In the mountains of Colorado, we’ve been getting an early taste of the awesome beauty of fall with cooler air, bursting colors and festivals galore. Everything good comes to an end (including fall), but we are going to do our best to enjoy every minute of it.

With that goal in mind, we’re going to roam up to Wyoming and see what’s happening up there before making our way home very slowly through Colorful Colorado. I literally have the words of my beloved Dolly Parton in my mind (Here you come again…and there I go!) as we roll along in search of anything and everything autumn. Much, much more to come…